The Foodie Poo in Cha

As Hong Kong considers whether to fully embrace the ‘pet economy‘, my foodie poo Mojo is in Cha with his review of a Hong Kong restaurant! I helpfully provided the English translation, being fluent in English, Cantonese, Mandarin, and, er, Woof. Thanks to superhuman editor Tammy Ho Lai-Ming for taking a bet on what is undoubtedly the silliest piece Cha: An Asian Literary Journal has published!

https://chajournal.com/2026/04/22/foodie-review/

 

 
 
 
 
 
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A post shared by Asian Cha (@asian.cha)

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